Sustainable viticulture. Mechanical harvesting. Total destemming, Temperature-controlled fermentation, Macération pré fermentaire à froid, Débourbage.
Yellow colour, pale, green highlights.
Complex, fruity, subtle white flowers aromas, mango aromas, peach aromas.
Gourmande, generous, round, peach hints, smooth, structured body, good intensity, good length.
For the aperitif, Vegetable fritters (courgette, aubergine, etc.), Prawns à la plancha, Grilled fish, Goats cheese
6° - 8°
From 2020 to 2022
No allergen detected